EDITOR’S NOTE: This story was first published at the Ohio Department of Natural Resources website.
COLUMBUS – This Thanksgiving, skip the hours in the kitchen and savor a festive meal with breathtaking views of Ohio’s award-winning state parks.
Ohio’s state park lodges will take care of the cooking and cleanup, giving you more time to relax, explore, and enjoy the season with loved ones.
On Thursday, Nov. 27, reserve your spot at one of our lodges for a Thanksgiving feast you’ll remember. After your meal, take a leisurely walk through scenic landscapes or join holiday weekend activities. It’s the perfect mix of family time, delicious food, and nature.
Thanksgiving buffets & dining options by Location:
Burr Oak Lodge & Conference Center
Thanksgiving Buffet: Nov. 27, noon to 4 p.m. (Last seating at 3:30 p.m.)
Reservations required by Wednesday, Nov. 19: 740-767-1210
Deer Creek Lodge & Conference Center
Thanksgiving Buffet: Nov. 27, 11:30 a.m. to 3 p.m.
Reservations: 740-869-6311
The Lodge at Geneva
Thanksgiving Meal by Horizons Restaurant: Nov. 27, 1 p.m. to 7 p.m.
Reservations: 440-466-7100 ext. 2
Hueston Woods Lodge & Conference Center
Thanksgiving Buffet: Nov. 27, 11 a.m. to 5 p.m.
Reservations: 513-664-3527
Hocking Hills Lodge & Conference Center
Thanksgiving Buffet: Nov. 27, 11 a.m. to 4 p.m.
Reservations: 740-267-0741
Maumee Bay Lodge & Conference Center
Thanksgiving Buffet: Nov. 27, 10 a.m. to 3 p.m.
Reservations: 419-836-1466 x 2
Seating times available at 10 a.m. currently. Walk-ins will be accepted in the Ice Breaker Lounge on a first-come, first-served basis.
Mohican Lodge & Conference Center
Thanksgiving Buffet: Nov. 27, noon to 5 p.m.
Reservations: 419-938-5411
Punderson Manor Lodge & Conference Center
Thanksgiving Buffet: Nov. 27, 11 a.m. to 5 p.m.
Reservations: 440-564-9144
Thanksgiving To-Go: Order by Sunday, Nov….
Bangor Opera House in downtown Bangor, Maine. Image credit Wangkun Jia via Shutterstock
Fall scenery at Bangor, Maine.



