MUNCIE, Ind. — Zoning has been cleared for development of a 180-acre “sustainable living and farm center” that would feature a hotel, a conference center, a restaurant, a brewery, an amphitheater and golf venue among other amenities at the northeast corner of Ind. 332 and Interstate 69.
A closed gas station sits a the front of the site today.
Developer of the project is Munsee Farms Holdings, LLC, which has connections with Munsee Meats in Muncie and Constant Canopy Farms in Gaston, through Jonathan Lamb and Jason Mauck, who are officers in those enterprises. Lamb is an economist and an owner in the companies. Lamb and Mauck practice regenerative agriculture at Constant Canopy.
Lamb, who also ran in the GOP primary for the 6th Congressional District seat in 2020, said the sustainable farm center is still in its early stages of development with no date set for construction. The rezoning application says Munsee Farm Holdings recently acquired multiple adjacent parcels of land at the site with the “intention of developing an East Central Indiana Regenerative Farming Institute.”
The development, which is near Yorktown town limits, would promote agritourism and sustainable living.
“The carbon negative agricultural technology hub will demonstrate, train and issue certificates in sustainable, regenerative farming practices, renewable energy and livestock management,” according to the application.
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Plans call for the development to feature recreation along with education.
“…The proposal calls for a hotel with an event venue, restaurant, welcome center with with gift shop, a small market, brewery, and gathering place for community outreach.” the document states. “However, what sets this development apart is the inclusion of livestock, for food and energy production and agrivoltaic farming. Agrivoltaic farming is a relatively new concept; in simplest terms it takes solar panels and raises them off the ground to create an…